Whether you were gifted with a new air fryer over the holidays and have absolutely no clue what to do with it or you’ve let yours collect dust in the kitchen cabinet thanks to lack of inspiration, these kitchen gadgets are far more versatile (and foolproof) than you’d ever imagine. Air Fryers may have hit the culinary scene years ago, but they’ve since garnered a mass following of chefs of all skill levels.
I mean, the countertop kitchen appliance truly is a pretty stellar investment — they allow you to get the effect of frying food without using as much oil and with much less mess, making it easier to whip up healthier alternatives to all of your favorite fried foods. Aside from the staples — french fries, donuts, and whatever else you take fried, air fryers also offer a slew of additional cooking possibilities — from baking, roasting, and even grilling. Heck, you can even bake a pie with an air fryer.
So if your weekly rotation of takeout options has become a bit stale as of late, why not grab some good old fashioned cookbooks to help you get the most out of your air fryer (and not to mention, to save money on dining out on the regular). Sure, you could easily hunt down some pretty stellar air fryer recipes on Pinterest or your favorite foodie blogger’s YouTube channel, but let’s be real — cooking while trying to keep up with the step-by-step instructions from a tiny screen is a straight-up hassle, making the appeal of a simple, tangible cookbook a more sensible — not an old-school approach.
Not only do you run the risk of your lock screen popping up every five minutes, but it’s also just downright messy. Alas, whether you consider yourself a master chef in the kitchen or belong to the culinary hopeless club (*raising my hand shamelessly*) these air fryer cookbooks are chock-full of easy-to-follow recipes suitable for any skill level, taste, and diet. Happy frying, y’all!
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